Wednesday, February 3, 2010

My dilemma of the day: what do I do when I return back from work? Do I pore over my French text-books, sacrificing our daily dinner at the hands of our domestic help or do I try out new recipes for a dinner that can compensate for my lunch fare of roti and sabzi everyday? I cooked a delicious egg-curry with mustard paste yesterday which came at the cost of my French revisions. What do I do tonight?